funnel cakes iii

Funnel Cakes II

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Description These are Pennsylvania Dutch cakes. The batter is poured through a funnel into cooking oil and fried, then sprinkled with confectioners’ sugar. Ingredients 1 ⅔ cups all-purpose flour ¼ teaspoon salt ¾ teaspoon baking soda ½ teaspoon cream of tartar 1 quart oil for frying 2 tablespoons white sugar 1 egg 1 cup milk ¼ … Read more

Funnel Cakes III

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Description Easy fried cakes very similar to pancakes. Ingredients 1 egg ⅔ cup milk ¼ teaspoon salt 2 tablespoons white sugar 1 ⅓ cups sifted all-purpose flour ¾ teaspoon baking powder 1 quart vegetable oil for frying ¼ cup confectioners’ sugar for dusting Instructions Pour 1-inch-deep oil into a heavy pan; heat to 375 degrees F … Read more