Super Loaded Chili Potato Skins

Description Potato skins are baked until crisp, then filled with chili and cheese and topped with sour cream and chopped green onions. Ingredients 8 small (3 to 4 inches) russet potatoes 2 tablespoons olive oil Coarse salt and freshly ground pepper to taste 1 (15 ounce) can HORMELĀ® Chili With Beans 2 cups shredded sharp … Read more