Light and Crispy Fried Halibut

Description Deep-fried halibut coated with panko bread crumbs makes the best fish and chips we’ve ever made or had. Ingredients oil for frying 2 eggs, beaten ¼ cup milk 1 tablespoon all-purpose flour ½ (8 ounce) package panko bread crumbs ½ cup seasoned bread crumbs 1 pound halibut, cut into 2-inch squares Instructions Heat oil … Read more