Marinara Sauce

Description This is a family recipe usually served in summertime when basil is plentiful. Ingredients 3 tablespoons extra virgin olive oil 3 cloves garlic, sliced 1 (16 ounce) can crushed tomatoes ½ cup red wine ½ cup water 1 teaspoon salt 1 teaspoon white sugar 6 leaves fresh basil leaves, torn Instructions Heat oil in … Read more

Fresh Tomato Marinara Sauce

Description A rich, flavorful sauce that is healthy. Great for use in pasta, lasagna, and other casseroles. My favorite way to eat it is to pour over raw zucchini ‘pasta’ for an extra-fresh and tasty meal that’s very healthy, too! A great recipe for using up extra-ripe tomatoes from your garden. Double the batch and … Read more