Description This salmon stew recipe has evolved greatly over the years by adding ingredients that actually add to the experience. It is indeed a unique recipe, and salmon-phobes have told me it is the first salmon they’ve ever enjoyed and look forward to having it again. Ingredients 1 pound wild salmon fillet ½ cup ginger … Read more
Description My dad from Nanaimo, British Columbia, sent me this northwest favorite. Hi Dad! This recipe goes very well with a chilled bottle of your favorite white wine and fresh garlic bread. Ingredients 2 tablespoons extra-virgin olive oil ½ medium onion, diced 2 small carrots, quartered lengthwise and sliced 2 ribs celery, quartered lengthwise and … Read more
Description While not a traditional Filipino dish, my grandmother added the necessary proportions of canned pink salmon, tomatoes, onion, and loads of garlic to make this dish a Filipino family favorite. Serve alone or on top of rice. Ingredients 1 tablespoon olive oil 4 cloves garlic, minced 1 onion, diced 1 tomato, diced 1 (14.75 … Read more