Figs with Goat Cheese, Pecans and Bacon

Description This is an elegant and different appetizer. Fresh figs are stuffed with goat cheese, covered in pecans, wrapped in bacon, then broiled to perfection. Ingredients 6 figs, halved 6 ounces goat cheese ½ cup toasted, chopped pecans 3 slices bacon, cut in half Prep Time: 30 mins Cook Time: 5 mins Total Time: 35 … Read more

Figs Oozing with Goat Cheese

Description Fresh figs stuffed with succulent goat cheese, wrapped in grape leaves, roasted on the grill, and drizzled with honey. For an extra oomph of flavor, skewer the figs on rosemary fronds. One bite and you’ll feel as if you’ve reached nirvana! Ingredients 8 fresh figs ½ cup goat cheese, softened 8 grape leaves, drained … Read more