Description Pieces of bacon really enhance this spicy clam dip, that has been a mainstay in the family for over forty years. Best served with ridge type potato chips. Serves around ten, although two can do a number – once you start!! Ingredients 6 slices bacon 2 (8 ounce) packages cream cheese, softened 2 (6.5 … Read more
Description My family has been making this dip for generations. Easy and quick to make, but always a crowd favorite. Usually I have to double the recipe for a party. Ingredients 8 ounces cream cheese, softened 1 (6.5 ounce) can chopped clams, drained with liquid reserved celery salt, or to taste 1 dash paprika, or … Read more
Description This creamy clam dip is excellent! Garnish with a pinch of paprika and bits of pimento. Nonfat yogurt may be substituted for the sour cream. Ingredients 2 ½ cups nonfat cottage cheese 1 (8 ounce) can minced clams, drained with juice reserved 3 tablespoons fat free sour cream ½ teaspoon grated onion ¼ teaspoon salt … Read more