Syrup on the Bottom French Toast Casserole

Description This is a make ahead brunch dish that makes its own syrup. Since it’s made the day before, it’s the perfect holiday recipe! Ingredients 1 ½ cups dark brown sugar ¾ cup unsalted butter 6 tablespoons light corn syrup ½ cup whole milk ⅛ teaspoon salt 1 (1 pound) loaf challah bread, cut into 1/2-inch … Read more