french bread pizza recipe

Description A crisp, crunchy crust and slightly chewy center make this bread as traditional as the breads served in France. Ingredients 6 cups all-purpose flour 2 ½ (.25 ounce) packages active dry yeast 1 ½ teaspoons salt 2 cups warm water (110 degrees F/45 degrees C) 1 tablespoon cornmeal 1 egg white 1 tablespoon water Instructions Grease … Read more