Chef John’s Pecan Pie

Description This is my idea of the perfect pecan pie. It has the perfect ratio of crunchy nuts to the sweet, sticky goodness underneath. And thanks to the blind-baking, the crust is wonderfully crisp. Ingredients 1 prepared pastry dough for 9-inch pie 2 cups pecan halves 1 cup light brown sugar ½ cup butter ½ … Read more