Fish Stew
Description This is an easy fish stew popular in Eastern North Carolina that goes especially well with cornbread. The cracked egg over the top and the tomato soup are optional, but sure delicious in this stew! Ingredients 1 (15 ounce) can mackerel, undrained 1 (10.75 ounce) can tomato soup (not condensed) (Optional) 4 potatoes, sliced … Read more