Fish and Potato Stew

Description A very simple fish stew with lots of taste. Can easily be increased in size to feed an army. Garnish with flat-leaf parsley and serve with some crusty bread or toast. Ingredients 2 medium potatoes, peeled and coarsely chopped 4 tablespoons olive oil 1 medium onion, sliced ½ cup pitted black olives 3 cloves … Read more