Filipino Pandesal

Description A favorite Filipino breakfast roll, this pandesal is a bit sweet and crusted with fine bread crumbs before baking. Ingredients 1 teaspoon active dry yeast 1 cup lukewarm water 1 teaspoon white sugar ¼ cup white sugar ⅛ cup vegetable oil 1 teaspoon fine salt 3 cups all-purpose flour, divided ⅛ cup fine bread … Read more