Filet Mignon with Rich Balsamic Glaze

Description This is an elegant and quick romantic dinner for two. Wonderful served with steamed asparagus and baby red potatoes. Ingredients 2 (4 ounce) filet mignon steaks ½ teaspoon freshly ground black pepper to taste salt to taste ¼ cup balsamic vinegar ¼ cup dry red wine Instructions Sprinkle both sides of steaks with pepper … Read more