fig bread from fresh figs

Fig and Banana Loaf

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Description This hearty loaf is a healthy rendition of the classical banana bread. Serves as an excellent start to any day, and is great for an afternoon tea. Figs can be substituted with dates or raisins. Ingredients 2 eggs 1 cup soy milk ½ cup firmly packed brown sugar 2 tablespoons olive oil 1 ⅓ cups … Read more

Fig and Date Bread

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Description I like to have this sweet, dark and hearty bread for breakfast or with afternoon coffee or tea. Try it thinly sliced and topped with cream cheese and a scattering of chopped dates. Ingredients 1 cup chopped pitted dates 1 cup chopped dried figs ¼ cup unsalted butter, softened 1 ½ teaspoons baking soda 1 … Read more