Fennel and Butter Bean Salad

Description Tender butter beans and crunchy fennel are dressed in a tangy lemon-dill dressing. Make it the day before serving to allow the beans to soak up the dressing. Ingredients 1 cup canned butter beans, drained and rinsed 1 bulb fennel, cored and finely chopped 3 stalks scallions, sliced ¼ cup lemon juice ¼ cup … Read more