Description Quick delicious salad. Citrus basically dresses itself. You can serve immediately or refrigerate to let flavors come together before serving. Ingredients 5 small oranges 1 ruby red grapefruit 1 tangerine 1 bulb fennel, thinly sliced ¼ cup thinly sliced sweet onion 14 leaves fresh pineapple mint 1 tablespoon sherry vinegar ½ teaspoon salt Prep … Read more
Description This ultra easy, wholesome salad uses dried mint in an olive oil dressing with avocados, hearts of palm, black olives, cherry tomatoes, and cucumber. Choose iceberg, romaine, or butter lettuce for the greens. Ingredients 1 head romaine lettuce – washed, dried and torn into bite-sized pieces 1 pint cherry tomatoes, rinsed, stemmed, and halved … Read more
Description This is a refreshing change from your usual lettuce salads. Fennel is excellent for your digestion too! Ingredients 1 fennel bulb, trimmed and diced 1 (10 ounce) can mandarin orange segments 2 tablespoons olive oil 2 tablespoons white wine vinegar salt and ground black pepper to taste Prep Time: 10 mins Total Time: 20 … Read more