No-Knead English Muffin Loaves

Description Forget about store bought English muffins! Make your own! Slice and serve with butter, jam, sugar and cinnamon, whatever. Ingredients 2 (.25 ounce) packages active dry yeast 1 tablespoon white sugar ½ cup warm water (110 degrees F/45 degrees C) 2 cups warm milk (110 degrees F/45 degrees C) 6 cups bread flour, divided … Read more

English Muffin Bread

Description This bread has the chewy consistency of English muffins. It’s especially good toasted! Ingredients 2 cups milk ½ cup water 2 tablespoons cornmeal 6 cups bread flour 2 (.25 ounce) packages active dry yeast 1 tablespoon white sugar 2 teaspoons salt ¼ teaspoon baking soda Instructions Warm the milk and water in a small … Read more