English Caraway Cake

Description This cake recipe with the distinct flavor of caraway seeds hails from Great Britain. Ingredients 1 tablespoon butter, softened ½ cup butter, softened 2 ½ cups all-purpose flour 1 teaspoon baking powder salt to taste ¾ cup white sugar 1 tablespoon caraway seed 1 egg ½ cup milk Instructions Preheat oven to 350 degrees F … Read more