eggplant and cheese casserole

Description My mom would make this when I was young, and it was always a favorite. Serve with a crisp green salad and garlic bread. Ingredients 2 tablespoons olive oil for brushing, or as needed 2 eggplant, cut into 1/2-inch thick slices 1 tablespoon olive oil 1 onion, chopped ¼ pound mushrooms, sliced 3 cloves … Read more