easy unleavened bread recipe for passover

Unleavened Bread

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Description This is an easy recipe that is the consistency of a heavy bread. Ingredients 3 cups all-purpose flour 1 teaspoon salt 3 large eggs 2 tablespoons butter, melted ½ cup milk Instructions Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet. Mix flour and salt in a large bowl. Make … Read more

Passover Iced Lemon Loaf

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Description This delicious non-dairy Passover dessert can be made year-round, just swap out the flours. This was such a hit at my Seder that everyone swore I had cheated and used real flour! Ingredients 1 ½ cups matzo cake flour ½ teaspoon baking soda ½ teaspoon baking powder ½ teaspoon salt 3 eggs 1 cup white … Read more