Description This was one of the first recipes I learned how to make. My aunt taught it to me; It’s not fancy, but I like it! Ingredients 3 red potatoes 2 eggs 1 ½ cups creamy salad dressing Instructions Bring a small pot of salted water to a boil. Add potatoes; cook until tender but still … Read more
Description A simple and fresher version of potato salad that’s perfect for summer cookouts, picnics, or anytime you want a delicious side dish. Ingredients 2 pounds baby Yukon Gold potatoes, unpeeled salt to taste 1 bay leaf ¼ cup extra-virgin olive oil 1 tablespoon white wine vinegar 1 teaspoon Dijon mustard salt and ground black … Read more