Scalloped Oysters

Description Mild oyster taste with a crunch crumb topping. Ingredients ½ cup bread crumbs 25 buttery round crackers, crumbled ½ cup melted butter 1 pint shucked oysters, drained with liquid reserved 1 pinch salt and ground black pepper to taste 2 tablespoons milk Instructions Preheat the oven to 450 degrees F (230 degrees C). Butter … Read more

Easy Scalloped Oysters

Description A holiday must at our house! Like an oyster casserole. Ingredients ½ cup butter, melted 2 (12 ounce) cans oysters, drained 1 (10.75 ounce) can condensed cream of mushroom soup 1 (12 fluid ounce) can evaporated milk 32 saltine crackers, crushed 2 eggs Prep Time: 10 mins Cook Time: 45 mins Total Time: 55 … Read more