Quick and Yummy Hummus
Description This recipe can be stored in the fridge up to six days after making! Ingredients 1 (15 ounce) can garbanzo beans, rinsed and drained ½ cup plain yogurt 2 tablespoons fresh lemon juice 3 cloves garlic, minced 2 teaspoons olive oil 1 tablespoon water ½ teaspoon salt ⅛ teaspoon ground black pepper ½ teaspoon … Read more