Description I took the original recipe found on this site and changed it up to be gluten-free and lower in sugar/fats. These muffins were highly praised, thinking these were too good to be gluten-free! I prefer to cut the fats and sugars in half by using applesauce and agave nectar. Ingredients ¾ cup packed brown … Read more
Description This hearty breakfast muffin recipes packs chocolate chips and pecans into an oatmeal muffin for extra deliciousness. Ingredients 1 ¼ cups quick cooking oats 1 ¼ cups milk 1 egg ½ cup vegetable oil ¾ cup packed brown sugar ¾ cup semisweet chocolate chips 1 cup chopped pecans 1 ¼ cups all-purpose flour 4 teaspoons baking powder … Read more
Description The secret to these whole wheat muffins being so moist and fluffy is the addition of plain Greek yogurt. Ingredients ½ cup unsalted butter, softened ¾ cup packed brown sugar ¾ cup nonfat plain Greek yogurt 1 large egg ½ teaspoon vanilla extract 1 cup whole wheat flour 1 teaspoon ground cinnamon 1 teaspoon … Read more