Description The Moss Family’s favorite bread. Great flavor and easy to make! Ingredients 1 ¼ cups warm water (110 degrees F/45 degrees C) 2 tablespoons vegetable oil 3 tablespoons honey 1 ½ teaspoons salt 2 cups bread flour 1 ½ cups whole wheat flour 1 tablespoon vital wheat gluten ½ cup granola 1 (.25 ounce) package active dry … Read more
Description Nothing smells better than freshly baked bread–and this bread tastes as good as it smells! Ingredients 1 cup water 2 tablespoons margarine 2 tablespoons honey 2 cups bread flour ½ cup whole wheat flour ⅓ cup dry milk powder 1 teaspoon salt 1 (.25 ounce) package active dry yeast Prep Time: 5 mins Cook … Read more
Description This is a county fair blue ribbon winning loaf – it is delicate and soft. Ingredients 1 (.25 ounce) package rapid rise yeast 1 teaspoon white sugar ½ cup warm water (110 degrees F/45 degrees C) 1 (12 fluid ounce) can evaporated milk ¼ cup water ¼ cup melted shortening ¼ cup honey 2 … Read more