Chef John’s Easy One-Bowl Hollandaise Sauce

Description I tried making hollandaise sauce with cold butter instead of melted butter and all in one bowl. And it worked! The only way this doesn’t work is if the heat is up too high, so keep an eye on that. Ingredients 1 large egg yolk 2 tablespoons cold water 1 tablespoon fresh lemon juice … Read more

Easy, Tangy Hollandaise Sauce

Description Great and easy hollandaise sauce. I like my hollandaise sauce tangy and with a kick so I add extra lemon juice and cayenne pepper to my liking. It serves 2 to 4 depending on what you put it on. I use it on eggs Benedict. It’s the best I have had – not bland … Read more