east north carolina bbq sauce recipe

North Carolina BBQ Sauce

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Description This was my favorite barbecue sauce growing up. It’s vinegar-based with no ketchup. It’s very tangy, very thin, and wonderful on pork, chicken, and even tofu! Ingredients 1 gallon white vinegar 1 ⅓ cups cayenne pepper 1 ⅛ cups ground black pepper ¾ cup mustard powder ½ cup salt 3 lemons 2 (10 fluid ounce) bottles … Read more

Eastern North Carolina Barbeque Sauce

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Description This piquant and spicy vinegar-based sauce, popular in Eastern North Carolina, is not for lightweights! It’s great for all meats, but best on pork. Ingredients 2 quarts cider vinegar ¼ cup salt 2 tablespoons cayenne pepper 3 tablespoons red pepper flakes 1 cup light brown sugar 1 tablespoon hot pepper sauce Instructions In a … Read more