Drunk Chicken

Description Cooking a chicken on a beer can. Ingredients 1 (2 to 3 pound) whole chicken 1 (12 fluid ounce) can beer 5 tablespoons poultry seasoning 4 dashes liquid smoke flavoring 4 bay leaves 1 long metal skewer Instructions Rinse and dry chicken. Remove excess fat and leave skin on. Lift skin from breast and … Read more