donauwellenkuchen

Donauwelle

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Description Tart cherries mixed in black and white cake, topped with buttercream. Ingredients 2 cups all-purpose flour 1 teaspoon baking powder 1 cup margarine 2 tablespoons margarine 1 ¼ cups white sugar 1 teaspoon vanilla extract 5 eggs, separated 2 teaspoons unsweetened cocoa powder 1 (16 ounce) can pitted tart cherries in water, drained 1 cup … Read more

Donauwellen

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Description This is a very popular German cake recipe with cherries, vanilla custard, and chocolate! The Donau is a river, and Welle is the German word for wave. Ingredients 1 ⅛ cups butter, room temperature 1 cup white sugar 5 eggs 1 teaspoon vanilla extract 3 cups all-purpose flour 1 teaspoon salt 1 tablespoon baking soda … Read more