Description This is a zippy version of an old standby. Makes a great side dish or an appetizer. Can be prepared the day before and stored in the refrigerator covered in foil. These go fast! Ingredients 12 hard cooked eggs ⅔ cup mayonnaise ¼ cup Dijon mustard 2 tablespoons prepared horseradish ½ cup finely chopped … Read more
Description Creamy deviled eggs with a slight kick. These always get eaten up right away at our events. Ingredients 12 eggs ½ onion, minced ½ (8 ounce) package cream cheese, softened ⅓ cup mayonnaise 2 tablespoons prepared horseradish 2 teaspoons ground cumin 1 tablespoon dry mustard 1 teaspoon chili powder, or as needed Prep Time: … Read more
Description Deviled eggs with a horseradish kick. Ingredients 12 eggs ½ cup mayonnaise 2 tablespoons prepared horseradish 2 teaspoons chopped fresh dill ½ teaspoon dry mustard ¼ teaspoon salt ⅛ teaspoon pepper ⅛ teaspoon paprika Instructions Place eggs in a saucepan and cover with water. Bring to a boil; remove from heat and let eggs … Read more