Crab Casserole

Description This casserole is easy and yummy. You can substitute tuna or salmon if you like. Ingredients 1 (14.5 ounce) can green beans 2 (6 ounce) cans crabmeat 3 teaspoons all-purpose flour, divided 1 (8 ounce) package Cheddar cheese, shredded 1 (6 ounce) can French-fried onion rings 1 (10.25 ounce) can condensed tomato soup 1 … Read more

Deviled Crab

Description Deviled crab cakes with a white cream and basil sauce. Ingredients 1 ¾ pounds crabmeat ¾ teaspoon Worcestershire sauce ¾ teaspoon hot pepper sauce ⅛ teaspoon salt 1 cup dry bread crumbs 5 tablespoons vegetable oil, divided 1 tablespoon butter 2 cloves garlic, minced 1 cup all-purpose flour 2 cups clam juice ½ cup white … Read more