Deep-Fried Tilapia

Description In Wisconsin, the “Friday Fish Fry” is a time-honored tradition. This deep-fried tilapia is my family’s way of bringing it home. Ingredients 10 (4 ounce) fillets tilapia salt and ground black pepper to taste ⅓ cup all-purpose flour 1 cup buttermilk 1 egg ½ cup all-purpose flour ½ cup yellow cornmeal 2 tablespoons seafood … Read more