Description This is a version of Valorie Walker’s recipe with a few of my changes. Enjoy. Ingredients 1 turkey carcass 1 cup butter, cubed 1 large onion, chopped 2 large carrots, diced 2 stalks celery, diced 1 cup all-purpose flour 2 cups half-and-half 4 ounces fettuccine, broken into 2-inch pieces ¼ cup prepared stuffing, or … Read more
Description This is a family favorite and nobody knows how easy it is to make! I love that it’s gluten-free! Ingredients 2 cups diced cooked turkey 1 onion, diced 2 carrots, diced 1 potato, peeled and diced ¼ cup chopped celery 2 tablespoons chopped fresh parsley 1 clove garlic, minced ½ teaspoon salt ½ teaspoon … Read more
Description This delicious turkey soup with green beans and sweet potato is a delicious way to use leftover turkey meat, and it’s ready in less than an hour. Ingredients 2 cloves garlic, crushed and finely chopped 2 tablespoons olive oil 1 onion, chopped 1 carrot, finely chopped 1 stalk celery, finely chopped 1 tablespoon chopped … Read more
Description This easy and delicious turkey soup is made using leftovers from Thanksgiving or Christmas dinner. I usually make cornbread muffins to serve with it. Ingredients 1 picked over turkey carcass 1 ½ cups leftover stuffing 2 celery stalks, chopped 2 carrots, peeled and sliced 1 onion, peeled and diced 2 bay leaves 1 tablespoon poultry … Read more