Tamarind Sauce Fish Curry

Description Indian-style tangy fish curry. This is famous Chepala Pulusu from Andhra. Ingredients 2 pounds white carp, cut into large chunks 1 tablespoon vegetable oil 1 tablespoon red chile powder 1 tablespoon ground turmeric 1 ½ teaspoons salt ¼ cup tamarind pulp 1 cup warm water ¼ cup oil ½ teaspoon cumin seeds 1 large onion, … Read more

Fish Filet in Thai Coconut Curry Sauce

Description You can use any type of fish filet for this delicious curry dish like halibut, tilapia, or cod. I have also cooked chicken in the same curry sauce before. Serve with plenty of rice. Ingredients 1 tablespoon olive oil 3 shallots, finely chopped 2 tablespoons red curry paste 1 (14 ounce) can coconut milk … Read more