Description This is a family favorite! We have it at all holiday dinners. The kids love it, too! Ingredients 2 tablespoons butter 1 Spanish onion, chopped 6 cups reduced-fat chicken broth 5 carrots, peeled and sliced 3 small potatoes, peeled and sliced 1 teaspoon herbes de Provence 1 pinch dried thyme 1 bay leaf salt … Read more
Description I whipped this up after finding a great deal on a huge amount of sweet potatoes at the farmers’ market and ran out of things to make with them. This is a little spicy, but you can adjust to your taste. Garnish with sliced basil leaves and sour cream, if you like. Ingredients 3 … Read more
Description Great spicy and savory vegetarian sweet potato soup! Keeps well, and the flavors improve overnight in the fridge. It can be eaten hot or chilled. Ingredients 2 medium sweet potatoes, peeled and cubed 2 cups baby carrots 2 small apples – peeled, cored, and cubed 1 medium yellow onion, chopped 1 tablespoon vegetable oil … Read more
Description A super healthy and tasty, meatless soup that could complement a nice meat dish or stand alone. Ingredients 2 teaspoons canola oil ½ cup chopped shallots 3 cups 1/2-inch cubes peeled sweet potato 1 ½ cups 1/4-inch slices peeled carrot 1 tablespoon grated fresh ginger root 2 teaspoons curry powder 3 cups fat free, low-sodium … Read more