Description A very easy recipe to do. Good tasting, too. Can be served with rice or baked potatoes or eaten by itself. If desired, potatoes can be baked during baking time. Ingredients 1 tomato, chopped 1 (4 ounce) can sliced mushrooms, drained 1 large onion, minced 2 scallions, chopped 2 (1 pound) fillets salmon salt … Read more
Description Many cooks are intimidated by cooking fresh fish and, as a result, miss out on the heart-healthy, brain-boosting, omega-3 fatty acids in salmon. Never fear, though; This fast fish recipe is foolproof. Ingredients 4 (4 ounce) salmon fillets, skin removed 1 tablespoon lime or lemon juice ½ cup panko (Japanese bread crumbs, available in … Read more