Crispy Skin Salmon

Description Most people hate salmon skin and discard it (raises hand, no judgement here) but cooking salmon in a searing hot cast iron skillet allows for a crispness that may just tempt you to clean your plate! Ingredients 1 tablespoon salted butter 1 tablespoon olive oil 1 (1 pound) fillet skin-on salmon 2 teaspoons Greek … Read more