Ice Cream Base

Description A custard-style ice cream base — from my favorite chef — that any number of flavors can be added to. We have used chocolate, banana, strawberry, cookie dough, and blueberries, and all were wonderful! Ingredients 1 cup heavy cream 3 cups half-and-half cream 8 egg yolks 1 cup white sugar ⅛ teaspoon salt Instructions … Read more

Creme Anglaise I

Description Spice with ground cinnamon or cloves, if desired. Ingredients 1 cup heavy cream 2 teaspoons vanilla extract 4 egg yolks ⅓ cup white sugar Instructions In a small heavy saucepan heat cream and vanilla until bubbles form at edges. While cream is heating whisk together egg yolks and sugar until smooth. Slowly pour 1/2 … Read more