Description Not only do my somewhat picky kids love to eat this soup, they love to help me make it too…delicious and simple! Ingredients ¼ cup butter 3 leeks (white and pale green parts only), sliced 1 tablespoon chopped garlic salt and ground black pepper to taste 1 quart chicken broth 1 tablespoon cornstarch 5 ½ … Read more
Description Ever since a trip to Ireland in 2001 I have wanted to recreate a leek soup I enjoyed in a small village restaurant. This is what I came up with and even my husband thinks I nailed it. My kids will eat this because it is smooth and they are not turned off by … Read more
Description Leeks are softened and slow-cooked with potatoes creating a savory flavor. The surprise addition of shrimp sweetens the creamy soup, making it a perfect starter course or a light dinner. Ingredients ¼ cup butter 2 medium leeks, chopped 1 large onion, chopped 1 (32 ounce) carton Swanson® Chicken Broth 3 medium russet potatoes, peeled … Read more