Mussels and Pasta with Creamy Wine Sauce

Description I love seafood and always have a bag, or two, of mussel meat in the freezer. It’s fairly inexpensive and is usually found in a case by the fresh fish. This cooks up really quickly, so have everything prepped before starting. Ingredients 1 ½ ounces linguine pasta 4 ounces frozen mussel meat 4 teaspoons unsalted … Read more