Cream of Chicken Soup From Scratch
Description I stopped using canned foods, so this is my alternative. This makes about 2 cans worth, and is perfect for casseroles! Ingredients 1 ½ cups chicken stock, divided 1 teaspoon finely chopped onion 1 clove garlic, finely chopped ½ cup milk ¼ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon chopped fresh parsley ⅛ teaspoon … Read more