Cream of Chicken Soup From Scratch

Description I stopped using canned foods, so this is my alternative. This makes about 2 cans worth, and is perfect for casseroles! Ingredients 1 ½ cups chicken stock, divided 1 teaspoon finely chopped onion 1 clove garlic, finely chopped ½ cup milk ¼ teaspoon salt ¼ teaspoon black pepper ¼ teaspoon chopped fresh parsley ⅛ teaspoon … Read more

Savory Cream of Chicken Soup

Description Rich and creamy homemade cream of chicken soup. I created the recipe for my husband who loves the goopy yellow stuff from a can. He said he will never be able to eat the canned stuff again! Great on a chilly night with good bread or crumpets with plenty of butter. Ingredients 2 tablespoons … Read more

From Scratch Cream of Chicken Soup

Description A homemade version of the canned classic cream of chicken soup, without the processed parts. Ingredients 2 cups chicken broth, or more as needed 1 cup whole milk, divided 2 teaspoons poultry seasoning 1 teaspoon ground turmeric ½ teaspoon onion powder ½ teaspoon granulated garlic ½ teaspoon ground paprika ¼ teaspoon black pepper 1 … Read more

Lemony Cream of Chicken Soup

Description This recipe makes a big pot of yummy lemon chicken soup! It’s super creamy and the chicken and rice adds a great texture! This makes a large pot, you might want to try cutting it in half the first time you make it. Ingredients 2 (48 ounce) containers chicken broth 4 (12 ounce) cans … Read more