Description This is a very easy recipe to make and very yummy as well. Ingredients 1 pound fresh asparagus 3 ½ cups chicken broth ¼ cup margarine ¼ cup all-purpose flour ½ cup half-and-half ½ teaspoon salt ⅛ teaspoon ground black pepper Servings: 8
Description A very simple asparagus soup that adds a little kick to the standard recipe. Ingredients 1 tablespoon butter 1 onion, chopped 24 fluid ounces chicken broth 1 pound fresh asparagus spears, trimmed and halved crosswise 1 large Idaho potato, peeled and diced 1 jalapeno pepper, seeded and minced ⅓ cup heavy cream salt and … Read more
Description Velvety asparagus soup, lovely green color, great with crunchy rolls. My friend gave me this recipe, it originally used chicken broth. When my daughter became vegetarian, I modified it with vegetable broth instead! It also doubles easily. This soup will tempt even asparagus haters! Ingredients 1 onion, chopped 2 tablespoons butter 1 pound fresh … Read more
Description For me, asparagus is one of those rare vegetables that shines brightest when enjoyed in soup form. Here’s an ultra-easy and gorgeously colored cream of asparagus soup recipe. Ingredients 2 tablespoons butter 1 onion, finely diced salt to taste 4 cups chicken broth 2 cups water 2 pounds fresh asparagus, trimmed and cut into … Read more
Description There’s nothing like fresh asparagus when it’s in season – take advantage! Ingredients 1 pound fresh asparagus, trimmed and cut into 1 inch pieces ½ cup chopped onion 1 (14.5 ounce) can chicken broth 2 tablespoons butter 2 tablespoons all-purpose flour 1 teaspoon salt 1 pinch ground black pepper 1 cup milk ½ cup … Read more