cream cheese filled pound cake

Nutella® Cream Cheese Pound Cake

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Description Not your traditional pound cake, but dense and creamy just like the original. This uses cream cheese and yogurt instead of butter for a bit of tang then gets swirled with Nutella® for a rich cocoa and nutty addition. It also contains less sugar. Ingredients 1 ¼ cups all-purpose flour ¾ teaspoon baking powder ½ … Read more

Cream Cheese Pound Cake III

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Description This is a heavy, dense, extremely good pound cake. Ingredients 1 (8 ounce) package cream cheese 1 ½ cups butter 3 cups white sugar 6 eggs 3 cups all-purpose flour 1 teaspoon vanilla extract Instructions Preheat the oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch tube pan. Cream butter and … Read more