Crawfish Chile Con Queso

Description This modern take on Mexican and Cajun-French cuisine will leave you and your guests astonished. Serve with tortilla chips. Ingredients ¼ cup heavy whipping cream 1 cup cooked and peeled whole crawfish tails, chopped, plus more for garnish 8 ounces white American cheese, cubed 8 ounces Monterey Jack cheese, cubed 1 (4 ounce) can … Read more

Crawfish Quesadillas

Description Tex-Mex meets Louisiana. This is quick and simple. Serve with guacamole, chips, salsa, and a good dark Mexican beer. Ingredients 1 tablespoon butter 1 tablespoon olive oil ½ red bell pepper, diced 4 green onions, sliced thin 1 tablespoon fajita seasoning ½ teaspoon cayenne pepper 12 ounces cooked and peeled whole crawfish tails 6 … Read more