Cranberry Orange Walnut Bread

Description Use your food processor for the nuts and cranberries and save loads of time. Ingredients ¾ cup butter, room temperature 3 cups white sugar 3 eggs, room temperature 3 tablespoons orange zest 6 cups all-purpose flour 1 tablespoon salt 4 ½ teaspoons baking powder 1 ½ teaspoons baking soda 2 ¼ cups orange juice 3 cups whole … Read more

Cranberry Walnut Bread

Description A moist and chewy bread with the great taste of cranberries and walnuts. Watch the consistency; I usually need to add more flour so that it doesn’t ‘climb the walls’. Enjoy! Ingredients ¼ cup rolled oats ¼ cup water 1 cup buttermilk, at room temperature 1 egg 3 tablespoons honey 1 ½ tablespoons margarine, softened … Read more