Cracklin’ Bread II

Description A traditional Southern favorite – use crumbled fried bacon if pork cracklin’s are not available in your store. Ingredients 1 egg 3 tablespoons shortening or bacon fat 1 ⅛ cups buttermilk 1 ¼ cups cornmeal 2 tablespoons sugar ¼ cup all-purpose flour ½ teaspoon baking soda 1 tablespoon baking powder 1 teaspoon salt 1 cup crushed … Read more