Crab Stuffed Flounder

Description This is an easy recipe that my children have enjoyed. They’re not big fish eaters either! Ingredients 1 ½ pounds flounder fillets 1 cup crabmeat – drained, flaked and cartilage removed 1 tablespoon finely chopped green bell pepper ¼ teaspoon ground dry mustard ¼ teaspoon Worcestershire sauce ¼ teaspoon salt ground white pepper, to taste … Read more