Description This is a very different yet wonderful way to serve crab. Everyone I have ever served it to was pleasantly surprised. Living in the NW we love our crab. You can use blue cheese instead, if you can’t locate Stilton. Ingredients ¼ cup butter ½ pound fresh mushrooms, thinly sliced ½ cup white wine … Read more
Description Serve this creamy cheese and crab spread on crackers, or use it as a dip for breadsticks and veggies. You can also use shrimp instead of the crab. Ingredients 2 (8 ounce) packages cream cheese, softened 1 tablespoon lemon juice 1 teaspoon hot pepper sauce 2 green onions, finely chopped 1 (6 ounce) can … Read more
Description Delicious and surprisingly simple to make. Sushi is expensive to buy at the supermarket, so making your own will save you tons of money. My husband is a sushi freak! I make this for him all the time. Ingredients 1 cup uncooked white rice 2 cups water 2 tablespoons rice vinegar 1 teaspoon salt … Read more